This is their signature salad. I so love it! Freshly picked from Sister Emma's own garden. So colorful, I almost didn't wanna touch it :)
Another specialty is the Halo-Halo. Casa Rap does not use ice but buko sherbet.
Still in experimental level, Sister Emma is growing her own strawberries.
This one really caught my eye. I wanna bring this home! :)
Another classic piece. This aquarium is recycled from a vehicle windshield.
Sister Emma says the restaurant is still in progress. If she has time and resources, she tries to fill up the space with more tables and chairs.
I definitely want to go back, hopefully to have a chat again with Sister Emma. :)